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4 WiSys Technologies in "Food & Supplements" or "Diagnostic Assays"
Optimized Method for the Aqueous Extraction of Anthocyanins from Fruit Waste
WiSys is seeking a strategic partner interested in providing a route to market for the commercialization and use of this anthocyanin extraction system. There is also interest in partnering with a fruit processing company for the continued testing and scaling of this system.
Porous Silicon Nanomembranes for the Rapid Separation of Macromolecules by Size and Shape
WiSys is seeking a strategic partner skilled in the development and manufacturing of membranes used for the separation and/or detection of biologic molecules in solution. There is additional interest in a partner with the expertise to identify and test novel applications for these nanomembranes.
Reusable Enzyme-Free Glucose Sensor Offers Greater Stability, Longer Shelf-Life and Easier Fabrication
WiSys is currently seeking a strategic partner interested in further developing this non-enzymatic glucose sensor technology, ultimately providing a route to market for its commercialization.